Fizz and fries: Consumption of fried food and aerated drinks vary across States in India Consumption of fried foods and aerated drinks is relatively higher in Goa, many Northeastern and eastern States as compared to the rest of India, according to data from the National Family and Health Survey (NFHS)-5 conducted in 2019-21. According to … Read more
July 9, 2021 — A large study shows that eating a diet high in fat, fried foods, processed meats, and sugary drinks is linked to a higher risk of sudden cardiac death, a common cause of death in the U.S. The research, published June 30 in the Journal of the American Heart Association, examined … Read more
TUESDAY, Jan. 19, 2021 (HealthDay News) — Delicious but deadly: Eating fried food is tied to an increased risk of heart disease and stroke, a new study suggests. The risk rises with each additional 4-ounce serving per week, a research team in China found. For the study, the investigators analyzed 19 previously published … Read more