Lentils are a powerhouse of protein, offering about 18-25 grams of protein per 100 grams. They are versatile, easy to cook, and can be used in soups, salads, and curries. Their affordability and nutritional value make them a staple in many households. Source link
Chief Minister releasing the Nandini products in Bengaluru on Wedneday. Chief Minister Siddaramaiah on Wednesday launched whey protein-enriched idli/dosa batter prepared by the Karnataka Milk Federation under its brand name Nandini. The product was officially launched at the Vidhana Soudha by Mr. Siddaramaiah in the presence of Ministers K. Venkatesh, Krishna Byre Gowda, and Dinesh … Read more
A team in South Korea say they have cracked how to grow beef muscle and fat cells inside grains of rice. Source link
Washington: Scientists have developed an AI system capable of creating artificial enzymes from scratch. In laboratory experiments, some of these enzymes worked as well as those found in nature, even though their artificially created amino acid sequences differed widely from any known natural protein. The experiment demonstrates that natural language processing, although it was developed … Read more
She noted that the World Health Organization has classified processed meats (deli meats, bacon and sausage) as potentially cancer-causing, and red meat (veal, lamb, beef and pork) as probable cancer-causing substances, due to the processing, compounds in the meat and cooking methods. “Limiting consumption of red and processed meats significantly lowers one’s intake of … Read more
He added: “The future that we all want to embrace is one in which instead of giving very broad acting, rather poorly understood immunosuppressive treatments like steroids, that we can actually begin to pinpoint some therapy that just takes out the specific pathway that is causing harm whilst allowing the rest of the immune system … Read more