How Healthy Are the New Plant-Based ‘Fake Meats’?
She noted that the World Health Organization has classified processed meats (deli meats, bacon and sausage) as potentially cancer-causing, and red meat (veal, lamb, beef and pork) as probable cancer-causing substances, due to the processing, compounds in the meat and cooking methods. “Limiting consumption of red and processed meats significantly lowers one’s intake of … Read more
