Enjoy the flavours of Malaysia at the Park Hyatt Chennai

Enjoy the flavours of Malaysia at the Park Hyatt Chennai

Cucur udang, tauhu dengan kuah kacang or Prawn fritters | Photo Credit: Special arrangement Have you ever tasted a ginger flower? It looks like a mini banana blossom and is sweet, slightly sour and has refreshing floral notes. Chef Muhammad Asaari Bin Johari uses it in Kerabu Mangga, a popular Malaysian salad made with raw … Read more

Hawker Chan brings Singapore street food to Chennai

Hawker Chan brings Singapore street food to Chennai

Chef Hawker Chan Hon Meng | Photo Credit: Special arrangement Hawker Chan was best known as the world’s cheapest Michelin-starred restaurant. Now, the founder of this iconic stall, Hon Meng brings his signature dishes from the bustling streets of Singapore to Chennai. He will showcase his culinary expertise through his famous Liao Fan Soya Sauce … Read more