International Sushi Day is on June 18. And if you have had achari sushi, paneer tikka sushi or Jain sushi, then you know sushi has already found its Indian avatar. This Japanese dish made with rice rolled in seaweed is now an integral part of almost every commercial venture that has an Indian touch, hence … Read more
Spicy Ebi Tempura Maki (left) and cream cheese maki served at The Oriental Kitchen, Hyatt Regency, Thiruvananthapuram | Photo Credit: SPECIAL ARRANGEMENT Prawn sushi covered with cooked vinegared rice roll, wrapped in nori (toasted seaweed sheets), and served with gari (pickled pink ginger), wasabi and soy sauce is one of the highlights of the pan-Asian … Read more
A delectable spread of signature dishes, chef’s recommendations and cocktails will be available. In addition, new dishes will be as tempting as some of its classic items. Good news for foodies! Bringing forth new flavours and blending the classic items, Foxtrot and Mamagoto, have teamed up to bring together a one-of-a-kind restaurant in Gurugram. Be … Read more